How do you store your food product?

Storing dry, raw, cooked, or fresh food product correctly is a vital step in the food preparation process. If it is not done correctly, your customers and business may suffer as a result. Take time to read on about food storage containers and the benefits they provide, when used properly and consistently.

There is an array of food storage containers to choose from. How do you know which one is right for certain food products?


Ingredient Bins:

Ingredient bins are mainly used to store bulk dry foods such as; flour, sugar, oats, and nuts. The top clear sliding lids allow for ease of use and product identification. Various volume capacity sizes are available to accommodate your specific food storage needs. Mobility feature allows for transport of these dry goods to storage rooms or other kitchen areas without being spilled or contaminated.
To ensure safety, bins are required to be stored 6" above the floor. Bins must be stored in a dry, well ventilated area or room and away from direct sunlight for maximum product life and freshness. To be in compliance with this safety guideline, bins are designed to fit snug on the bottom shelf of standard size work tables.

Therefore, If you own a bakery, deli, or coffee shop, you may want to invest in this type of food storage container.


Food Box/Totes

Food boxes and totes are popular among all food service businesses. They are used to store fresh fruits, vegetables, and cold or frozen food products such as; chicken, fish, and raw meats. Date label panel is provided on container for easy inventory control. Standard industrial sizes are available to accommodate existing storage racks and refrigerated shelving. Food boxes and totes are dishwasher and freezer safe. USDA Meat & Poultry Equipment Group Listed. Made of FDA compliant materials.

The most common food service establishments that use these particular food boxes are school cafeterias, high volume restaurants, meat & fish markets, and butcher shops.


Round Storage Containers

Round food storage containers are very high in demand. Their durable and versatile construction make them popular among a wide selection of food service establishments. Whether you need to store dry goods, fresh vegetables, frozen meats, or hot cooked foods, these containers will suite your needs.

Stores food with temperatures ranging from -20ºF-212ºF. Containers are commercial dishwasher safe. They are made with FDA compliant materials and certified NSF #2.

Several food service establishments that are in demand of these versatile food containers are convenience stores, restaurants, and buffet style or catering businesses.

Choose wisely when searching for food storage containers. Here at Jean's Restaurant Supply we offer you only the best in food service equipment and supplies. Check out our selection of food storage containers, janitorial supplies, and cleaning supplies by Rubbermaid.

Can't find what you are looking for on our website, then call us toll free at 1-866-618-4999 and speak to one of our experienced food service equipment & supplies expert to assist you. We are here to help you.